TIME FOR CHANGE!

I’m not gonna be sharing a recipe today. I feel I need to clear the air instead…

It’s now been 10 months since I decided to go vegan, yet this place still has a very strong paleo flavor because of my past paleo life and I’ve been growing more and more uncomfortable with it. So I decided it was time for me to change that… As such, The Healthy Foodie is getting a brand new look!  Of course, there will be a few inevitable hiccups to deal with initially, and, over the next few weeks, I will be putting more focus and energy on having this place better reflect my new beliefs and convictions, and also refine the super cool new Browse Recipes feature… Please, bear with me while I do that!

Unfortunately though, no matter how strongly I feel about veganism and how much I am convinced that it’s the right thing to do for the planet as well as for the animals, and much as I feel uneasy about all the meat-based and other non-vegan recipes on here, they do represent many many years of hard work and I can’t simply go about deleting them all. Besides, I feel it wouldn’t really be the right thing to do. I will learn to compose with their presence and embrace all of my recipes, past and present! I once was a meat eater and I think I have to come to terms with that.

However, I’m hoping that with time, the meat-based recipes will become less and less prominent on this blog and will get replaced with as many delicious plant-based, cruelty-free, good for you and good for the environment recipes.

But my real true hope is that this change will also happen in each and every one of your plates, if it hasn’t already, and that you will soon not even care to make any of my old recipes. (more…)

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* This article was originally published here